In our Chocoplus facility, we produce chocolate coated dragées and chocolate clusters. The sublime quality of our dragées and clusters is what gives them their distinctive character. We coat freshly roasted nuts and subtropical fruits with the very best Belgian chocolate. Our own R&D team has developed an exceptional range of chocolate clusters that make your taste buds tingle. Are you an industrial user and are you looking for chocolate coated ingredients that have to meet the highest food safety requirements? Then you have come to the right place!